PipeflowInstagram ideas straight from the counter.
Twelve post ideas for butchers, from the smokehouse to the Sunday roast.
This is where our beef comes from: a local farm, animals out on pasture, a short way to us. Origin doesn't get any clearer.
Example of a text tile12 ideas for butchers.
With ready-made sample text to adapt.
- 01
Our farmer
A photo of the farm or the animals on pasture, with the farmer's permission. Origin is your strongest argument.
Example This is where our beef comes from: a local farm, animals out on pasture, a short way to us. Origin doesn't get any clearer.
- 02
In the smokehouse
Show bacon or ham hanging in the smoke. Traditional craft that many people have never seen.
Example Bacon needs time, smoke and patience. It hangs in our smokehouse until it's just right.
- 03
Barbecue season begins
The counter with marinated barbecue meat and sausages. The start of the season is a fixed occasion.
Example Barbecue season is open. Freshly marinated meat, homemade sausages and steaks from a local farmer are waiting in the counter. 🔥
- 04
Which cut for which roast?
A text tile on which cut of meat is good for what. Customers ask this all the time.
Example Braise, roast or boil? Not every cut is good for everything. Tell us what you're planning and we'll cut the right piece for you.
- 05
Our homemade sausages
A photo of freshly made sausages and a sentence on what's in them. Your own recipes set you apart from the supermarket.
Example Meat, salt, spices. We make our bratwurst ourselves, to our own recipe and without unnecessary additives.
- 06
Today's lunch menu
The hot dish of the day in its bowl. For people working nearby, an important reason to drop in.
Example Lunch today: goulash with fresh bread. Eat in or take away, while stocks last.
- 07
Pre-order your Sunday roast
A reminder on Thursday that people can pre-order for the weekend.
Example Thought about your Sunday roast yet? Pre-order by Friday and you'll get your piece cut exactly the way you need it.
- 08
Butchering is a craft
A photo of the butcher at work, with consent and photographed respectfully.
Example Butchering a whole animal cleanly takes knowledge and a lot of practice. We use as much as possible, from the fillet to the soup bones.
- 09
Searing it right
A short cooking tip, such as letting meat come to room temperature before cooking.
Example A tip from the counter: take steaks out of the fridge in good time before they go in the pan. Then they cook more evenly.
- 10
Soup from bones
Show soup bones and soup vegetables. A post about using up leftovers and good cooking.
Example Bones and soup vegetables make a rich broth. Ask at the counter, we often have soup bones for you.
- 11
Our spices
A still life with pepper, marjoram, garlic and caraway. It whets the appetite and shows your own recipes.
Example Pepper, marjoram, garlic and a pinch of patience. The exact blend for our sausages stays our secret, of course.
- 12
Platters for parties
A laid-out platter of cold meats and cheese. Many people don't know they can order one.
Example For birthdays, parties or your next garden party, we put together platters of cold meats, ham and roast. Just order a few days in advance.
Or let Pipeflow plan it for you.
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